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Holiday Cocktails
COLD BUTTERED RUM
El Dorado 12yr rum, Smith & Cross rum, Licor 43, walnut, mulled cider, lemon
Clarified with milk and browned butter.
CHAMPURRADO OLD-FASHIONED
Cascahuin reposado tequila, chocolate milk-washed Puntiagudo Espadin mezcal, cacao, canela, corn silk
DOUGLAS FIR CIDER
Wheatley vodka, La Quintinye blanc vermouth, Eric Bordelet Poire L’Authentique pear cider, lemon, Douglas Fir tea
CHICHA MORADA COBBLER
Macchu Pisco, Grand Marnier, purple corn, pineapple, lime, blackberry jam, baking spices
PONCHE NAVIDENO
Laird’s Bonded Apple Brandy, Pierre Ferrand Dry Curacao, clarified guava & apple, walnut, canela, hibiscus. Served hot.
ZOMBI EN FUEGO
Denizen Vatted 100pf rum, Rum Fire, Don’s spices, lime, grenadine, absinthe
Poured over shaved ice with flaming Hamilton 151 rum
MAZAPAN FLIP
Whistlepig Gyr Piggyback bourbon, Maison Rouge VSOP cognac, Lustau Almacenista oloroso sherry, salted peanut orgeat, espresso, cream, egg yolk
TRILOGY
Buffalo Trace bourbon, Laird’s Bonded apple brandy, piloncillo, Angostura, cinnamon smoke
MEZCALLIN #2
Puntiagudo Espadin mezcal, ginger, lemon, pineapple gomme, Chartreuse Elixir Végétal
Technique Driven Cocktails
We have the largest cocktail program in San Diego. Here is a look at our technique-driven cocktails, not including the 50 classic cocktails on our bar menu.
Rum & Coke
Milk-washed Bacardi 8 & Banks 7 rums, clarified lime cordial, house-made cola
Nitro Punch
Macchu pisco, Singani 63, pineau des charentes, champagne cordial, citrus, Nitro-Muddled Hoja Santa
Maduro Highball
Novo Fogo barrel-aged cachaca, clarified ripe plantain & grapefruit, shiso, coconut water
Guajillo Gold Rush
Buffalo Trace bourbon, guajillo, tamarind honey, lacto-fermented cantaloupe, lemon
Another Word
Puntiagudo Espadín mezcal, lime, eucalyptus, bergamot, sauternes, shaved ice
Habanero Margarita
ElVelo blanco tequila, 5 Sentidos puntas mezcal, vapor infused habanero, cherry tomato, lime, peach
Sex on The Beach
Grey Goose vodka, Macchu pisco, peach, orange, pineapple, cranberry, yerba maté, clarified with coconut milk
Fig Leaf Old Fashioned
Butter-washed Whistlepig Piggyback 6yr bourbon, fig leaf, cacao, piloncillo
Non-Alcoholic
Rosé Raspado (N/A)
Wölffer Estate non-alcoholic sparkling rosé, strawberry, lemon, corn silk tea shaved ice
Melón Highball (N/A)
Martini & Rossi Floreale, clarified cantaloupe & cucumber, elderflower tonic
Taco Truck (N/A)
House-made non-alcoholic mezcal, Giffard aperitif, pineapple & cinnamon infused Roots Divino
Nadachelada (N/A)
Non-Alcoholic Corona, house-made clarified michelada mix
Food
Milanesa Torta
Veal, potato roll, spicy cabbage, avocado, cilantro green chile aioli, pickled onions (vegetarian option available)
Scallop Tostada
Avocado, finger lime, serrano, sweet onion, cilantro (GF)
Yellowfin Tuna
Crispy white corn tostada, guacamole, Persian cucumber, black garlic, chile (GF)
Carne Crudo
Prime diced hanger steak, birria spiced aioli, pickled shimeji, sunflower seeds, pomegranate, radish sprouts (GF)
Mexican Shrimp Cocktail
Wild Mexican shrimp, house cocktail sauce, cucumber, avocado, red onion (GF)
Lobster Torta
Chilled Maine lobster, potato roll, spicy cabbage, avocado, cilantro green chile aioli, pickled onions
Mini Burrito
Short rib & potato, Mejorado flour tortilla, tomatillo árbol salsa
Churros
Sweet & salty, passionfruit caramel sauce
Nightly from 10 PM - 12 AM
Cocktails
Margarita
blanco tequila, Cointreau, lime
$9
Daiquiri
rum, lime, sugar
$9
Old-Fashioned
bourbon, demerara, bitters
$10
Espresso Martini
vodka, espresso, piloncillo
$10
Boilermaker
Roma Norte Clara with your choice of Buffalo Trace Bourbon, Puntiagudo Espadín mezcal, or El Velo blanco tequila
$10
FOOD
Mini Burrito
Short rib & potato, Mejorado flour tortilla, tomatillo árbol salsa
$5